The student-run newspaper of CSU Dominguez Hills
By Bria Overs
Editor-in-Chief
The Green Olive officially has an estimated opening date. According to Ed Fimbres, the dining services manager, the Green Olive should be opening in about another week, with a target launch date of Sept. 24.
At this time, they are waiting for “state-side fire inspection,” Fimbres said. Until they are approved, the official opening date will be unknown.
By Gary FongStaff Writer The California State University is the largest system of higher education in the country, with 23 campuses, 50,000 faculty and staff, […]
By Julissa Casillas, Staff Reporter Deciding a major can be hard especially if you don’t have a clue what you are looking for. In an […]
Third floor of the North Library/photo by Nova Blanco-Rico By Angelica Mozol, social media manager With the student population hitting 17,000 last semester, the need […]